Kit Kat 'Kinako'

Nestle

For those of you out of the know, and that was me until 10 minutes ago, Kinako is soy flour. Or at least that's what the Internet told me, so I assume that the wafers in this bar are made from soy flour instead of whatever type of flour they used before. That or maybe it's just referring to soy and the milk in the chocolate is soymilk. To be honest I'm not really sure, but no matter which portion of this is soy I assume that the goal of the bar is to taste just like a regular Kit Kat but have soy instead of whatever else they put in it.

The good news is not only does it taste like a regular Kit Kat but also it tastes like a European Kit Kat. This is really good news because in my mind a European Kit Kat is la crème de la crème of chocolate bars. So I guess what I'm saying is if you can get your hands on one of these I highly recommend it.

I guess my only disappointment is that, as a variation bar it really has nothing to offer at all. If you find yourself paying more for one of these it's not really worth your time because it taste just like a regular one.

All scores out of 5